Celebrate the Holidays with help from Ladyfingers Catering. Office parties, open houses, family celebrations and more. We have options for full service, delivery only and gourmet to go.
Ladyfingers Catering offers several different service styles to celebrate the holidays. Full Service Buffet or Plated Lunch, Dinner or Receptions. Full service events include one-sided buffets with attendants (masked and gloved) servings guests, passed appetizers, bar services, set up and more. Minimums required on all menus and items.
Choose one:
Menu offered with one or two entrees:
Choose sides:
Choose sides:
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Choose one:
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Assorted Cocktail Sandwiches
Choose one (meatball or stuffed mushroom):
Choose one hot dip:
Choose one potato tartan:
Menu Add Ons:
The following items are available for pick up during the holiday season. We offer appetize platters, entrees, sides dishes and more. Please call to place your order.
Minimums required, pricing may change based on number of guests.
Fresh Fruit Platter with Grapes, Strawberries, Pineapple
Seasonal fruits and melons artistically arranged including a choice of sweet dip: chocolate, raspberry, marshmallow or amaretto
Fresh Vegetable Crudités Platter with Harvest Dip
Fresh cut seasonal garden vegetables served around a homemade pumpernickel bread bowl with your choice of dip: garden ranch or spinach
Gourmet Smoked International Meats and Cheeses
three meats (pepperoni, salami, prosciutto), three cheeses (cheddar, smoked gouda, Bleu, fruit and vegetables
Charcuterie Platter
Holiday Decorated Cheese Torte Platters
choice of Benedictine, Bourbon Cheddar or Garden Vegetable with Ranch with crackers
Grilled Beef Tenderloin on butter buns
Country Ham on Butter Buns
Smoked Turkey with Cranberry Mayo
Turkey, Cranberry, Pecan Salad on petite croissant
Goat Cheese Stuffed Dates with pistachio
Holiday Spirals in green or red wraps
Hot Dips
Cocktail Meatballs
Cheddar and Bacon Potato Tartans
Stuffed Mushroom Caps Italian Sausage
Grilled Salmon Platter Whole grilled side of salmon with dill sauce, capers, diced onions and cucumber relish Served with rye bread and French toasts
Minimums required, pricing may change based on number of guests.
Minimums required
Brown Sugar Glazed Smoked Ham
Whole Sage Butter Roasted French Cut Turkey Breast Skin on with wing
Whole Charcoal Grilled Bourbon Barrelwood Beef Tenderloin
Apple Sage Brandy Glazed Whole Pork Loin
Peppered Prime Rib with Au Jus and Horseradish Sauce
Slow Braised Bourbon Bourguignon Short Ribs
Dozen Butter Buns $5
Holiday Casseroles
Half Pan or Full Pan
Minimums required, pricing may change based on number of guests.
Half Pans (feeds 8-10)
Full Pans (feeds 18-20)
Breakfast Casserole
Homemade Muffins with Streusel
Homemade Fruit, Cheese, Cinnamon Danish
Homemade Sausage Gravy with Buttermilk Biscuits
Half or Full Pan
Minimums required
Appetizers
Entrees
Side Dishes
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