Ladyfingers Catering
Ladyfingers Catering
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  • More
    • Home
    • Menus
      • Corporate
      • Weddings
      • Private Events
      • Seasonal & Themed
      • Gourmet To Go
    • Sample Menus
      • Dual Entree
      • Dual Entree Chef Carver
      • Hearty Hors D Oeuvres
      • Italian Theme
      • Kentucky Theme Appetizers
      • Kentucky Theme Buffet
      • Latin and Mexican Theme
      • Reception Menu
      • Stations
    • About
      • About Ladyfingers
      • Testimonials
      • In The News
      • Local Venues
      • General FAQs
      • Contact
    • PROPOSAL REQUEST
  • Home
  • Menus
    • Corporate
    • Weddings
    • Private Events
    • Seasonal & Themed
    • Gourmet To Go
  • Sample Menus
    • Dual Entree
    • Dual Entree Chef Carver
    • Hearty Hors D Oeuvres
    • Italian Theme
    • Kentucky Theme Appetizers
    • Kentucky Theme Buffet
    • Latin and Mexican Theme
    • Reception Menu
    • Stations
  • About
    • About Ladyfingers
    • Testimonials
    • In The News
    • Local Venues
    • General FAQs
    • Contact
  • PROPOSAL REQUEST

Holiday Menu

Celebrate the Holidays with help from Ladyfingers Catering. Office parties, open houses, family celebrations and more. We have options for full service, delivery only and gourmet to go. 

PROPOSAL REQUEST

HOLIDAY MENU

Ladyfingers Catering offers several different service styles to celebrate the holidays. Full Service Buffet or Plated Lunch, Dinner or Receptions.  Full service events include one-sided buffets with attendants (masked and gloved) servings guests, passed appetizers, bar services, set up and more. Minimums required on all menus and items. 

#1 Holiday Lunch Menu

Choose one: 

  • Ranch House Salad with fresh romaine, diced tomato, cucumber, chopped maplewood bacon, shredded cheddar cheese and ranch herb croutons
  • Classic Caesar Salad with garlic herb croutons, grated parmesan cheese


  • Kentucky Hot Brown Casserole with fresh roasted turkey, Maplewood bacon, roma tomato and creamy Mornay sauce atop buttered Texas toast
  • Smoked Bourbon Paprika Roast Potato Wedges
  • Country Green Beans with Ham 


  • Yeast Rolls with Butter 

#2 Holiday Lunch Menu

  • Whole Cranberry Sauce with Orange Zest

Menu offered with one or two entrees:

  • Fresh Slow Roasted Turkey Breast with homemade Gravy
  • Carved Brown Sugar Glazed Smoked Ham

Choose sides:

  • Homemade Buttered Mashed Potatoes
  • Homemade Herb Sage Dressing
  • Country Green Beans with Ham
  • Green Bean Gruyere Casserole with toasted onions
  • Kentucky Corn Pudding 
  • Layered Sweet Potato Casserole with Marshmallow and Pecan Crunch


  • Yeast Rolls with butter

#1 Holiday Dinner Menu

  • Whole Cranberry Sauce with orange zest
  • Fresh Slow Roasted Turkey Breast with homemade Gravy
  • Chef Carved Glazed Honey Smoked Ham with Pineapple sauce

  

Choose sides: 

  • Homemade Buttered Mashed Potatoes
  • Homemade Herb Sage Dressing
  • Country Green Beans with Ham
  • Green Bean Gruyere Casserole with toasted onions
  • Kentucky Corn Pudding 
  • Layered Sweet Potato Casserole with Marshmallow and Pecan Crunch


  • Yeast Rolls with butter

#2 Holiday Dinner Menu

 Choose one:

  • Holiday Caesar with roasted red pepper, shaved Parmesan herb croutons & creamy garlic Caesar dressing
  • Yuletide Salad with craisins, pecans, red onion and bleu cheese with balsamic vinaigrette


Choose one:

  • Chef Carved Slow Roasted Beef with Au Jus or Merlot Gravy
  • Peach Chutney Glazed Pork Loin with Marsala Sauce

  

Choose one:

  • Fresh Carved Roasted Turkey with Homemade Gravy
  • Kentucky Hot Brown Casserole Texas toast topped with fresh roasted turkey, maplewood bacon, grilled tomato and creamy mornay sauce

  

Choose sides: 

  • Homemade Buttered Mashed Potatoes
  • Homemade Herb Sage Dressing
  • Country Green Beans with Ham
  • Green Bean Gruyere Casserole with toasted onions
  • Kentucky Corn Pudding 
  • Layered Sweet Potato Casserole with Marshmallow and Pecan Crunch


  • Yeast Rolls with butter

#3 Holiday Dinner Menu

Choose one:

  • Spring Mix Salad with craisins, caramelized walnuts, bleu cheese and pears
  • European Mix Salad with sun dried tomatoes, bleu cheese, Maplewood bacon, toasted almonds and balsamic vinaigrette

  

Choose one:

  • Chef Carved Bourbon Barrel wood Grilled Beef Tenderloin with Bourbon Peppercorn sauce 
  • Chef Carved Prime Rib encrusted with cracked black pepper and kosher salt served with au jus and horseradish sauce 

 

Choose one:

  • Kentucky Hot Brown Stuffed Chicken Maplewood bacon, sun dried tomato and baby spinach topped with creamy Mornay sauce
  • Tuscan Lemon Herb Airline Chicken Breast with shallots and white wine sauce Rosemary Roasted Airline Chicken with orange beurre blanc sauce
  • Bluegrass Chicken Stuffed with smoked ham, gruyere cheese and wrapped in puff pastry with Dijon sauce
  • Bourbon Glazed Salmon with almond brittle 
  • Ginger Fish with sweet chili ginger sauce

   

Choose sides: 

  • Roasted Garlic Mashed Potatoes
  • Rosemary Roasted Potato Medley of yukon gold, new red and sweet potatoes
  • Grilled Asparagus Medley 
  • Grilled Green Bean Medley
  • Mediterranean Bowtie Pasta tossed with sun dried tomato, grilled artichoke, baby spinach, roasted garlic and Parmesan cheese
  • Bourbon Glazed Baby Carrots 
  • Kentucky Corn Pudding 
  • Homemade Herb Sage Dressing
  • Country Green Beans with Ham
  • Green Bean Gruyere Casserole with toasted onions
  • Layered Sweet Potato Casserole with Marshmallow and Pecan Crunch


  • Yeast Rolls with butter

Holiday Reception Menu

  • Holiday Decorated Layered Cheese Torte garnished with fresh fruit, assorted domestic cheese cubes and crackers with choice of torte: Benedictine, Caramelized Apple Bacon, Garden Vegetable Ranch, Roasted Red Pepper, Bourbon Cheddar


  • Fresh Vegetable Crudités with Hawaiian Bread and Garden Ranch or Harvest Spinach Dip  


Assorted Cocktail Sandwiches

  • Smoked Turkey Breast on petite croissants with cranberry mayo
  • Grilled Beef Tenderloin on Homemade Butter Buns
  • Honey Smoked Ham on Rolls
  • Cranberry Pecan Chicken Salad on Croissant
  • Country Ham on Petite Biscuits with Blackberry Mustard


Choose one (meatball or stuffed mushroom):

  • Cocktail Meatballs: Smoky BBQ Cranberry, Italian, Swedish, Smoky BBQ, Bacon Cheddar
  • Stuffed Mushroom Caps: Italian Sausage and Romano, Florentine Spinach and Cheese, Crab Stuffed, Bacon and Bleu Cheese, Prosciutto and Spinach Asiago


Choose one hot dip:

  • Spinach Artichoke
  • Pimento Cheese and Bacon
  • Hot Buttered Crab with toasted almonds


Choose one potato tartan:

  • Bacon Cheddar
  • Cheddar Chive
  • Sweet Potato 
  • Bacon Cheddar Chive


Menu Add Ons:

  • Homemade Chicken Tenders or Chicken Bites– Kernel Fried, Asian or Buffalo
  • Colossal Shrimp with cocktail sauce
  • Salmon Platter
  • Chicken Roulades: Ham and Swiss with Dijon sauce, or Smoked Mozzarella and Prosciutto with Marinara Sauces
  • Bacon Wrapped Bourbon Glazed Brussel Skewers
  • Deviled Eggs

Holiday Desserts

  • Assorted Cookies, Brownies and Dessert Bars
  • Assorted Holiday Dessert Miniatures 
  • Single Layer Cake or Pie 
  • Carrot Cake
  • Chocolate Coca-Cola Cake
  • Apple Spice Cake
  • Pumpkin Pie
  • Pecan Pie
  • Apple Pie

Holiday Gourmet to Go Meal

The following items are available for pick up during the holiday season. We offer appetize platters, entrees, sides dishes and more. Please call to place your order. 


Minimums required, pricing may change based on number of guests. 

GTG Appetizers and Platters

Fresh Fruit Platter with Grapes, Strawberries, Pineapple

Seasonal fruits and melons artistically arranged including a choice of sweet dip: chocolate, raspberry, marshmallow or amaretto

 

Fresh Vegetable Crudités Platter with Harvest Dip
Fresh cut seasonal garden vegetables served around a homemade pumpernickel bread bowl with your choice of dip: garden ranch or spinach


Gourmet Smoked International Meats and Cheeses
three meats (pepperoni, salami, prosciutto), three cheeses (cheddar, smoked gouda, Bleu, fruit and vegetables

 

Charcuterie Platter 


Holiday Decorated Cheese Torte Platters 

choice of Benedictine, Bourbon Cheddar or Garden Vegetable with Ranch with crackers


NEW! Sweet Potato Bites topped with Herb Goat Cheese, Candied Walnuts & Cranberry 


NEW! Cranberry & Brie Puff Pastry bites topped with pistachio  


Grilled Beef Tenderloin on butter buns 


Country Ham on Butter Buns 


Smoked Turkey with Cranberry Mayo


Turkey, Cranberry, Pecan Salad on petite croissant


Goat Cheese Stuffed Dates with pistachio


Holiday Spirals in green or red wraps 


Hot Dips

  • Hot Spinach Artichoke Dip
  • Hot Pimento Cheese and Bacon Dip
  • Hot Buffalo Chicken Dip
  • Hot Buttered Crab Dip Half Pan


Cocktail Meatballs  

  • Smoky BBQ Cranberry Cocktail Meatballs
  • Italian Cocktail Meatballs
  • Swedish Cocktail Meatballs
  • Queso Cocktail Meatballs


Cheddar and Bacon Potato Tartans


Stuffed Mushroom Caps Italian Sausage 


Grilled Salmon Platter Whole grilled side of salmon with dill sauce, capers, diced onions and cucumber relish Served with rye bread and French toasts 


Minimums required, pricing may change based on number of guests. 

GTG Entrees and Casseroles

Minimums required


Honey Smoked Ham

  • 5lb (8-10 6oz servings) 
  • 10lb (15 – 20 6oz servings) 


Sage Herb Buttered Whole Bone-In Hen

  • 14-16lb 
  • 22-24lb 


Boneless Fresh Slow Roasted Turkey Breast

  • 5lb (8-10 servings)
  • 8-10lb (18-20 servings)


Whole Charcoal Grilled Bourbon Barrelwood Beef Tenderloin

  • Available in Prime or Choice grade 
  • 5.5lb average (8oz entrée 8-10 servings or 4oz cocktail 15-20 servings) 
  • Add Bourbon Peppercorn sauce and Henry Baines by the lb.   


Peppered Prime Rib with Au Jus and Horseradish Sauce

  • 6lb (8 12oz servings)
  • 12lb (16 12oz servings) 


Slow Braised Bourbon Bourguignon Short Ribs

  • 12oz portions (minimum 6 pieces) 


Bourbon Apple Glazed Whole Pork Loin

  • 6lb average (8-10 8oz servings)
  • 10lb average (12-14 8oz servings)


Tuscan Rosemary Garlic Roasted Pork Loin

  • 6lb average (8-10 8oz servings)
  • 10lb average (12-14 8oz servings)


Peach Chutney Glazed Pork Loin 

  • 6lb average (8-10 8oz servings)
  • 10lb average (12-14 8oz servings)


Stuffed Pork Loin with Marsala Gravy 

  • 6lb average (8-10 8oz servings)
  • 10lb average (12-14 servings)


Bourbon Glazed Salmon (8oz per serving)


Grilled Salmon Filet topped with Champagne Dill Sauce (8oz per serving)


Sauces available per lb. 

  • Homestyle Turkey Gravy
  • Bourbon Peppercorn Gravy
  • Henry Baines
  • Horseradish Cream
  • Au Jus 


Dozen Butter Buns $5


Holiday Casseroles
Half Pan or Full Pan 

  • Homemade Italian Lasagna layered with three cheeses, sliced meatballs and marinara sauce
  • Vegetable Rosa Lasagna layered with three cheeses, fresh spinach, mushrooms, red pepper, zucchini, alfredo and marinara sauces
  • Kentucky Hot Brown Casserole Texas toast topped with fresh roasted turkey, maplewood bacon, grilled tomato and creamy mornay sauce
  • Chicken Tetrazzini grilled chicken with mushrooms baked in a creamy parmesan roasted garlic alfredo sauce topped with toasted buttered bread crumbs


Minimums required, pricing may change based on number of guests. 

GTG Holiday Side Dishes

Half Pans (feeds 8-10)  

Full Pans (feeds 18-20) 

 

  • Country Green Beans with Ham
  • Green Bean and Wild Mushroom Bisque Casserole
  • Grilled Asparagus Medley
  • Garlic Mashed Potatoes
  • Rosemary Roasted Fingerling Potatoes
  • Potatoes Au Gratin
  • Sage Herb Dressing
  • NEW! Cornbread Dressing with Chorizo and poblano peppers
  • NEW! Wild Rice Dressing with dried cranberries, apples & bourbon
  • Kentucky Homemade Corn Pudding
  • Maplewood Bacon Glazed Brussel Sprouts
  • Three Cheese Cavatappi Macaroni
  • Spinach Phungue
  • Bourbon Glazed Baby Carrots
  • Wilted Spinach Tomato Orzo
  • Mediterranean Bowtie Pasta

GTG Holiday Breakfast

Breakfast Casserole

  • Quiche Lorraine with cheese, onion, maplewood bacon 
  • Sausage Cheddar Quiche 
  • Spinach Tomato Mushroom Quiche 
  • Eggnog French Toast Cassarole 
  • Hashbrown Casserole creamy shredded potato with cheese and bacon 


Homemade Muffins with Streusel 

 
Homemade Fruit, Cheese, Cinnamon Danish 

 
Homemade Sausage Gravy with Buttermilk Biscuits 

Half or Full Pan 

Goument to Go Menu Items

Minimums required


Appetizers 

  • Charcoal Grilled Beef Tenderloin on Butter Buns
  • Turkey Cranberry Phyllo Tartlets 
  • Bleu Cheese Pecan Pear Canapes
  • Cranberry Brie Pecan Tassies
  • Whole Baked Brie with Cranberry Walnut Chutney
  • Bacon Wrapped Dates with Bleu Cheese
  • Petite Cranberry Pecan Goat Cheese Balls 
  • Deviled Eggs with Smoked Paprika or Candied Jalapeno and Bacon 
  • Cranberry Fruit Salad with Cinnamon Chips
  • Holiday Wreath Cheese Tortes
  • Cheddar Bacon Chive Potato Tartans
  • Spinach Herb Cheese Phyllo Pastries
  • Cranberry Bleu Cheese Stuffed Chicken Roulades
  • Glazed Apple Brie Tartlets
  • Hot Pimento Cheese and Maplewood Bacon Dip
  • Hot Artichoke Spinach Dip 
  • Hot Buttered Crab Dip
  • Homemade Smoky BBQ Cranberry Meatballs
  • Bourbon Maple Glazed Brussel Skewers
  • Turkey, Cranberry and Pecan Salad on Petite Croissants
  • Smoked Turkey Salad with Orange Cranberry on Petite Croissants
  • Holiday Hyroller Spirals
  • Country Ham on Butter Buns
  • Assorted Stuffed Mushroom Caps
  • Fresh Vegetable Crudités with Dip
  • Italian Antipasto Platter
  • Grilled and Marinated Vegetable Platter
  • Assorted Holiday Dessert Platters


Entrees

  • Kentucky Hot Brown Casserole 
  • Bourbon Sage Butter Roasted Turkey
  • Homemade Italian Lasagna 
  • Bourbon Ale-8 Glazed Ham
  • Praline Mustard Glazed Ham 
  • Glazed Apple Stuffed Pork Loin
  • Bourbon Peppercorn Grilled Beef Tenderloin 
  • Peppered Prime Rib with Au Jus
  • Slow Braised Short Rib 
  • Rosemary Garlic Roasted Rack of Lamb
  • Kentucky Hot Brown Stuffed Chicken 
  • Kentucky Cordon Bleu Stuffed Chicken 
  • Stuffed Mediterranean Chicken 
  • Stuffed Chicken Marsala 


Side Dishes 

  • Buttered Mashed Potatoes
  • Sage Dressing
  • Country Green Beans with Ham
  • Sweet Potato Casserole 
  • Scalloped Corn Pudding
  • Spinach Phunque with cheddar bacon
  • Maplewood Bacon Glazed Brussel Sprouts
  • Green Bean, Wild Mushroom Gruyere Casserole
  • Hashbrown Casserole 
  • Grilled Asparagus 

Proposal Request

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