Station Menus

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• Cheese Boards- Decorated tri-flavored brie wheel with praline sauce, pecans, apricot chutney, toasted almonds and raspberry chambord sauce with berries. Bleu cheese wedge with pears, cheddar, smoked gouda, and provolone on cheese boards garnished with grapes, strawberries, fresh bread and crackers  
• Cheese with Fresh Fruit Garnish- Cubed and wedged assortment of mild cheddar, white cheddar, pepperjack and smoked gouda cheeses and cheese torte with fresh fruit garnish of grapes, pineapple and strawberries 
• Charcuterie Boards-  

Cured meats, gorgonzola, aged smoked cheddar, Gouda and Brie

Prosciutto, Salami, Pepperoni and Soppressata, dried apricots, honey pear chutney, spiced pecans, fig jam, imported olives, marinated artichoke hearts

• Grazing Table- Artful Bohemian display of charcuterie with cheeses, meats, antipasto, olives, pickles, fresh vegetable crudite, seasonal fruit and berries, nuts, preserves, mustards, gourmet dips and spread, accompanied by gourmet crackers, bread sticks, crostinis and sliced baguette   

• Garden Fresh Crudité- Relish Tiers of fresh cut garden vegetables to include cucumbers, celery, broccoli, cauliflower, baby carrots, grape vine tomatoes, olives, pickles, pepperoncinis. Choice of homemade dip: Ranch, Dill, Vegetable, Spinach Leek, Chipotle Ranch  
• Grilled Mediterranean Antipasto Display- Beautiful array of marinated and grilled garden vegetables to include asparagus, sweet peppers, mushrooms, green beans, zucchini, sun dried tomato, artichoke hearts, gourmet olives and peppers. Served with roasted garlic aioli and artisan breads.
•  Mediterranean Mezze Display-  Creamy roasted garlic hummus, roasted red pepper hummus, cucumber relish, tomato basil bruschetta, grilled artichoke hearts, grilled mushrooms, red peppers, kalamata olives, feta cheese, herb olive bocconcini, prosciutto, salami, pita bread and sliced artesian breads
• Wedge Salad Bar- Iceberg Wedges and toppings: Maplewood Bacon, Eggs, Diced Red Onion, Tomatoes, Potato Sticks, Bleu Cheese, Cheddar Cheese and choice of two dressings

Choose one of the following:

Chef Carved

• Charcoal Grilled Beef Tenderloin
• Flank Steak with Chimichurri 
• Smoked Beef Brisket
• Roast Beef
• Smoked Pork Loin
• Ale 8-1 Bourbon Brown Sugar Glazed Ham
• Fresh Roasted Turkey Breast

Cocktail Sandwich (Choose 2 other pre-assembled cocktail sandwich)

• Bluegrass Chicken Salad on Croissants
• Honey Smoked Ham on Hawaiin roll, Butter Bun, or Croissants 
• Country Ham on Buttermilk Biscuit or Butter Bun with blackberry mustard
• Grilled Beef Tenderloin on Butter Bun with Henry Baines Sauce
• Grilled Beef Tenderloin on Ciabatta Roll with Henry Baines and caramelized onion
• Smoked Turkey on Croissant
• Smoked Turkey on Focaccia Squares
• Pimento Cheese Tea Sandwiches
• Benedictine Tea Sandwiches

OR

Slider Station:

• Pulled Pork BBQ Sliders with bakery buns and condiments
• Fried or Grilled Chicken Breast Sliders with bakery buns and condiments
• Petite Burgers with bakery buns and condiments
• Sloppy Joes
• Brisket
• Grilled Portabella Mushroom
• Impossible Sliders

Mashed Potato Bar 

Homemade potatoes with toppings, Bleu Cheese, Cheddar Cheese, Green Onions, Maplewood Bacon, Roasted Garlic

Macaroni and Cheese Bar

Homemade Creamy Macaroni and Cheese with toppings, Bleu Cheese, Cheddar Cheese, Maplewood Bacon, Jalapenos, Sweet Peas, Tomatoes, Toasted Parmesan Breadcrumbs 

Kentucky Homestyle Grits Bar 

Homemade Buttery Grits

Choose Six Toppings: Pulled Pork BBQ, Baby Shrimp, Cheddar Cheese, Parmesan Cheese, Brown Sugar with Cinnamon, Maplewood Bacon, Green Onions, Jalapenos, Roasted Garlic

Pasta Bar (Chef Manned or Self Served) 

Choose one Pasta: Bowtie, Penne, Cavatappi

Choose two Homemade Sauces: Alfredo, Marinara, Cajun, Rosa Vodka, Pesto

Choose 3-6 toppings: Grilled Chicken, Shrimp, meatballs, Artichoke Hearts, Baby Spinach, Grilled Peppers and Onion, Mushrooms, Maplewood Bacon, Tomatoes, Shredded Parmesan 

Nacho Bar

Served with hot queso dip, nacho meat, green onions, jalapenos, sliced olives, tomatoes, salsa, sour cream, and tortilla chips. (Rice and Beans can be added for an additional cost)

• Meatballs- Italian, Swedish, Smoky Bourbon BBQ, Bacon Cheddar, Curry (Beef or Chicken), Albondigas (Latin)
• Mushrooms- Italian Sausage and Pecorino Romano, Florentine Spinach and Asiago Cheese, Crab Stuffed, Pizza Stuffed, Bacon and Bleu Cheese, Mediterranean Stuffed, Prosciutto, Spinach and Asiago, Sage Sausage and Cheddar, Smothered Italian 
• Empanadas- Beef and Cheese, Beef Birria, Chicken and Cheese, Green Chili Pork, Spinach and Cheese, Hot Brown, Meat Lovers
• Spring Rolls
• Cocktail Shrimp
• Mini Crab Cakes 
• Grilled Salmon with toppings
• Chicken Tenders with dipping sauces
• Waffle Dipped Chicken
• Bourbon Bang Bang Chicken Skewer
• Wings with choice of flavor
• Corn Fritter
• Pimento Cheese Balls
• Potato Tartans- Cheddar and Chive, Cheddar Chive and Bacon, Smoked Gouda and Country Ham
• Quiche Tassies- Maplewood Bacon and White Cheddar, Homemade Spinach and Cheese, Homemade Spinach and Artichoke Swiss, Pimento Cheese & Bacon

• Dessert Miniatures
• Miniature Cupcakes
• Bars and Brownies
• Pastries
• Dessert Shots
• Macaroons