Sample Menus

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with fresh romaine, sliced red onion, grapevine tomato, crisp cucumbers and herb croutons with choice of two dressings

with your choice of au jus or merlot gravy

with mandarin oranges, bourbon toasted pecans, bleu cheese, red onion and bourbon sorghum vinaigrette

chicken breast stuffed with Maplewood bacon, sun dried tomato and baby spinach topped with creamy Mornay sauce

served with Henry Baines and Horseradish sauce and your choice of Merlot Demi Glace, Bourbon Peppercorn Sauce, Tarragon Bearnaise 

cubed assortment of mild cheddar, white cheddar, pepperjack and smoked gouda cheeses and cheese torte with fresh fruit garnish of grapes, pineapple and strawberries

Choose one cheese torte flavor: Benedictine, Bourbon Cheddar, Garden Vegetable Ranch, Roasted Red Pepper Allouhette, Bleu Cheese Walnut, Sundried Tomato Pesto 

Tiers of fresh cut garden vegetables to include cucumbers, celery, broccoli, cauliflower, baby carrots, grape vine tomatoes, olives, pickles, pepperoncinis. Choice of homemade dip: Ranch, Dill, Vegetable, Spinach Leek, Chipotle Ranch 

with bleu cheese crumbles, bacon, jalapenos, shredded cheddar cheese, sweet peas, tomatoes and toasted parmesan bread crumbs